Larkin Industries, Inc. - Online Catalog

The Exhaust Only Front Perforated Supply Plenum (EOFPSP) hood model is an exhaust only canopy style hood without built in make-up air. The EOFPSP hood model is an EO hood model used with Larkin Industries external FPSP to introduce 90% of the system’s required make-up air. The FPSP is field installed and discharges the make-up air down across the face of the hood. Larkin Industries FPSP is built with internal V-shaped perforated balancing plates that ensure the make-up air is evenly distributed across the full length of the plenum. Superior airflow rates and versatile configurations make the EOFPSP hood model recommended for all cooking applications.

Features

Standard Hood Widths: 42”, 48”, 54”, 60”
Standard Hood Lengths: One-piece construction from 4’ through 16’
Standard Hood Heights: 24” & 30”
Material Types: 430 & 304 Stainless Steel, or Aluminized Steel
Non-listed sizes and alternative materials are available
UL Listed pre-wired incandescent lights
UL classified Aluminum Baffle type grease filters
Full crate and packaging
100% freight allowed pricing
Larkin Industries constructs the EOFPSP hood of heavy gauge materials, and employs a solid welded standing seam construction
Construction techniques and strict quality control measures ensure a top quality end product that is built to provide years of trouble-free service
The FPSP plenum (field mounted) on the face of the hood features unique perforated V-shaped balancing plates mounted inside the collar; this ensures the make-up air is evenly distributed along the full face of the hood
The Model EOFPSP is built in accordance with: NFPA96, ETL listed and tested to UL710 Standards, and approved by the NSF

Advantages

The use of heavy gauge materials and construction techniques result in an end product that is more rigid and easier to install
Superior airflow rates: This hood model operates at the lowest exhaust CFM to reduce the amount of space conditioning needed and reduce the volume of make-up air needed
90% of the system’s required make-up air is supplied by the external front plenum
The design of the EOFPSP hood maximizes capture and containment of cooking effluents to increase the kitchen comfort level
The FPSP plenum (field mounted) on the face of the hood increases the capture and containment function on the hood and does not interfere with cooking operation below the hood
By design, most of the make-up air is directed into the canopy and re-exhausted by the kitchen hood; this function promotes energy efficiency and kitchen comfort
The EOFPSP hood is recommended for all cooking applications from light to extra heavy cooking loads
100% freight allowed pricing guarantees you will never see freight bills

Additional Info

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